beef stew

Okay for those who have repeatedly asked for this recipe... here it is!! :) ENJOY and be sure to share! LOL

Beef Stew (per my mommy's recipe)
Pre-heat oven to 375 degrees...

• 3-4 lbs short ribs (or beef stew meat - whatever you prefer) - season a little with salt & pepper
• onions
• carrots
• potatoes
• celery (and whatever other vegetables you want)layer into at least a 9x13 pan

Layer into at least a 9x13 pan

Mix the following ingredients together in a bowl

• 3 cans Cream of Mushroom
• 1 can Stewed tomatoes
• 1 can Tomato SOUP
• 1 envelope Onion Soup Mix

-- stir together until all combined and pour over meat and veggies
Cover pan tightly with foil and place in oven at 375 degrees for about 3-4 hours. Check to make sure veggies and meat are cooked well. ENJOY!!

If you try this recipe, please let me know how you liked it, or if you modified it in anyway - always looking to improve :)